Weekly take and bake dinner available on Thursdays. Serves 1-2. Typically includes a protein, starch and vegetable - changes weekly based on seasonal availability.
DECEMBER 4: Hickory Smoked Bacon Wrapped Chicken Meatloaf - Parmesan & Roasted Garlic Smashed Fingerlings - Charred Asparagus - Chipotle Raspberry BBQ (GF)